With all this healthy eating I am having a HUGE craving for sweets. I miss cookies, cakes, ice cream, butter tarts - basically all the things Marek still loves to mauw down on in front of me. Metabolically blessed a-hole! For now... (insert evil laugh). I asked my followers (sounds like I'm a serial killer) for some advice on what I can eat when I am having a sweets craving. I hope you enjoy these two tasty treats.
Super Food Fudge
This recipe is from my girlfriend Nichole. She dropped some "poop" on my doorstep for Marek to try as it had PB and walnuts in it. Marek found it "not bad." I am allergic to life, so I will have to make a batch with AB and almonds before I can taste it.
3/4 cup organic canned coconut milk (NOT the watered down "light"
version which just replaces some of the healthy coconut fat with
water...use the real full-fat version)
1 bar (3-5 oz. bar works well) of bakers unsweetened chocolate - 100%
cocoa content (if you can't find 100% cocoa bakers chocolate, look for
at least 70-80% cocoa content on the label of any dark chocolate bar -
to minimize sugar content)
4-5 tbsp of organic peanut butter or your favorite nut butter

(almond butter, cashew butter, pecan butter, and/or macadamia butter, etc)
3/4 cup raisins or dried cranberries or goji berries (optional)
1/2 cup whole raw almonds or other nuts (optional)
1/4 cup raw chopped pecans (optional)
1 scoop, about 25 gms of your favorite protein powder
3 tbsp chia seeds, hemp seeds, and/or flax seeds (optional, but adds
crazy amounts of vitamins, minerals, fiber, and antioxidants...plus a
nutty taste)
2 tbsp rice bran (usually only available at health food stores)
2 tbsp whole oats or oat bran
1/2 tsp vanilla extract
A little natural stevia powder to sweeten (add a small amount to
achieve the sweetness you prefer) add a small touch of real maple syrup
if you want a more "blended" sweetness flavor (keep the amount small to
keep sugar content low)
Note on coconut milk: don't be afraid of the fats in this... coconut fat is mostly medium chain triglycerides (MCTs) that are more readily used for energy and also contain a special fat called lauric acid, which is extremely healthy and supports the immune system.
Home-Made Granola Bars
This next recipe is from PTNB and soooo good! I've made it once myself and have tried it before several times.
1 cup of whole wheat flour
2 1/2 cups of oats
1/3 cup of brown sugar
1/3 cup of each - raisins, craisins, slivered almonds, chocolate chips
(your choice, I do all)

1/3 cup unsweetened coconut
1 tbsp cinnamon
dash of salt
1 tbsp hemp hearts/chia seeds/flaxseed
(your choice)
Mix all dry ingredients together.
In a separate bowl add:
1 cup unsweetened apple sauce
(put on bottom so honey doesn't stick)
1/2 cup honey
1 beaten egg
1 tbsp vanilla
Add to dry ingredients. Put in 9x13 greased pan and bake in oven at 350 for 30 minutes.
ENJOY!